Set up specifically for the needs of your café, to take and place orders to meet the needs of your customers. If your customer wants to hold the pickles or add extra cheese, this can be recorded right at the POS so your kitchen will be aware of any modifications straight away.
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Allergies and dietary requirements can be recorded directly within the order so wherever it goes, your customers’ requests will show
No need to memorise or write down table numbers. You can record a table number within each order so that wherever it goes, it will make it easy for your team to deliver accurately and timely
Orders at the POS can be sent wherever they are needed whether it’s straight to the kitchen or over to the barista for faster service. It eliminates the need for paper and makes doing a great job easier.
Wil-U’s tablet-based system allows you to move around freely, enabling you to take orders from the customer at their table. Great for customers with restricted mobility.
